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Lemon Verbena Leaf

Aloysia citrodora Allergen-Free
Lemon Verbena Leaf

Sourcing & Taxonomy

  • Family Verbenaceae
  • Primary Cuisine Mediterranean / South American
  • Seasonality Late Spring to Early Fall
  • Source Plant (Leaves)

¿Qué es Lemon Verbena Leaf?

An aromatic herb with a strong lemon scent and flavor, used in teas, desserts, and savory dishes.

"The forgotten citrus whisperer of the herb garden."

¿A qué sabe Lemon Verbena Leaf?

Intense lemon, sweet, slightly floral, green

Taste
Bright, Citrusy, Lemon, Herbal, Minty undertones
Texture
Delicate, Tender (when fresh)
Aroma
Strong Lemon, Grassy, Refreshing
Acidity
Low

Technical Metrics

Drying Retention

Retains 80% of fragrance when dried.

Essential Oil Content

Up to 1.5% essential oil (citral, limonene).

Global Cultivation

Grown worldwide in temperate zones.

Información Nutricional

Per 5 g (1 tbsp)
Calories5 kcal
Total Fat0 g
Saturated Fat0 g
Trans Fat0 g
Cholesterol0 mg
Protein0.1 g
Total Carbohydrate1 g
Dietary Fiber0.5 g
Total Sugars0 g
Calcium10 mg
Iron0.1 mg
Potassium20 mg

El Secreto del Chef

Infuse leaves in warm cream or syrup for 30 minutes, then strain, to capture its delicate aroma without bitterness.

Sustitutos y Proporciones de Lemon Verbena Leaf

El mejor sustituto para Lemon Verbena Leaf es Lemon Zest, usado en una proporción de 1:1 (by intensity). Provides bright lemon flavor without the herbaceous notes, ideal for desserts and marinades.

Sustitutos para Lemon Verbena Leaf con proporciones
Sustituto Proporción Mejor para
Lemon Zest Mejor 1:1 (by intensity) Provides bright lemon flavor without the herbaceous notes, ideal for desserts and marinades.
Lemon Balm 1:1 Similar lemon and minty notes, though less intense. Good for teas and light dishes.
Lemongrass 1:1 (sliced) Offers a robust lemon and slightly ginger-like flavor, better for savory dishes and broths.
Lemon Thyme 1:1 Combines lemon with an earthy, herbaceous note, suitable for poultry, fish, and roasted vegetables.

Cómo Elegir y Almacenar Lemon Verbena Leaf

Look for vibrant green leaves without wilting or discoloration; fresh is always preferred for aroma.

¿Con Qué Combina Bien Lemon Verbena Leaf?

  • Fish
  • chicken
  • fruit (berries
  • peaches)
  • desserts (custards
  • sorbets)
  • herbal teas
  • gin
  • vodka.

Preguntas frecuentes

¿A qué sabe Lemon Verbena Leaf?

Intense lemon, sweet, slightly floral, green Strong Lemon, Grassy, Refreshing

¿Cuál es un buen sustituto para Lemon Verbena Leaf?

El mejor sustituto es Lemon Zest (1:1 (by intensity)). Provides bright lemon flavor without the herbaceous notes, ideal for desserts and marinades.

¿Cómo eliges y almacenas Lemon Verbena Leaf?

Look for vibrant green leaves without wilting or discoloration; fresh is always preferred for aroma.

Ingredientes Relacionados de Herb

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