Ingredientes para Bloody Mary A Pitcher Full
- 700ml (3 cups) ice cold vodka (frozen for extra chill)
- Vegetable Juice Cocktail
- Hot Pepper Sauce
- Chipotle Chile In Adobo
- Adobo Sauce
- Celery stalks for garnish
- 150ml (1/2 cup) freshly squeezed lemon juice
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Cómo preparar Bloody Mary A Pitcher Full
- In a large pitcher, combine 1.75 liters (7 cups) of ice.
- Add 700ml (3 cups) of ice cold vodka (frozen for extra chill).
- Pour in 1.4 liters (6 cups) of tomato juice.
- Stir in 150ml (1/2 cup) freshly squeezed lemon juice.
- Add 2 tablespoons Worcestershire sauce.
- Add 1 tablespoon prepared horseradish (optional, adjust to taste).
- Add 1/2 teaspoon hot sauce (or more, to taste).
- Finely chop 1-2 chipotle peppers in adobo sauce (remove seeds for less heat). Add to pitcher.
- Add a pinch of salt and freshly ground black pepper to taste.
- Stir gently to combine. Taste and adjust seasonings as needed.
- Pour into glasses filled with ice.
- Garnish each glass with a celery stalk and a lemon wedge.
Nutrition Information (Approximate per serving)
Sodium
17 g
Sugar
20g
Fat
0g
Carbs
2g
