The Forktionary Angle
"More than just a diet snack, celery provides crucial aromatic depth, crisp texture, and a foundational savory note to countless culinary creations."
Definition
A crisp, aromatic vegetable known for its long, fibrous stalks, distinct savory flavor, and high water content, commonly used in salads, stocks, and stir-fries.
Flavor Profile
The primary flavor notes for Celery are:
Chef’s Secret
Revive limp celery by soaking it in a bowl of ice water for 30 minutes; it will regain its crispness. Don't discard the leaves; they're packed with flavor for stocks or salads.
Best Substitutes
Bok Choy Stems
Celeriac
Fennel
Buying Guide
Choose firm, crisp stalks with fresh-looking leaves. Avoid limp or discolored celery.