Ingredientes para Chipotle Pepper Puree
- 1 (7-ounce) can chipotle peppers in adobo sauce
- Olive Oil
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Chipotle Pepper Puree? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Cómo preparar Chipotle Pepper Puree
- Open one 7-ounce can of chipotle peppers in adobo sauce.
- Carefully transfer the peppers and 2 tablespoons of adobo sauce to a blender or food processor. (Reserve remaining adobo sauce for another use).
- Puree until smooth. Add 1-2 tablespoons of water if needed to achieve desired consistency.
- Taste and adjust seasonings as needed. (A pinch of salt can enhance the flavor).
- Store in an airtight jar in the refrigerator. For longer storage (several months), cover the puree with a thin layer of olive oil.
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
328g
Fat
8g
Carbs
46g
Recipe Categories (Choose a category and find related recipes!)
Recipe Tags (Choose a tag and find related recipes!)
Weeknight 15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Healthy 5 Ingredients Or Less Sauces Condiments Etc Vegetables Mexican Scandinavian Easy European Beginner Cook Vegan Vegetarian Swedish Dietary Low Sodium Low Cholesterol Low Saturated Fat High Fiber Inexpensive Healthy 2 High In Something Low In Something Peppers 3 Steps Or Less
