Chive And Salmon Spread Receta

Indulge in this creamy, dreamy Chive and Salmon Spread, adapted from the acclaimed Legal Sea Foods cookbook! This elegant appetizer is incredibly easy to make and perfect for spreading on bagels, crackers, or even cucumber slices for a sophisticated touch. Ready in just 20 minutes, it's the perfect addition to your next brunch, party, or weeknight snack.

Preparación 10 min
Cocción 20 min
Calorías 592.3 kcal
Proteína 21g
Valoración Sé el primero
Chive And Salmon Spread 64

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Chive And Salmon Spread

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Cómo preparar Chive And Salmon Spread

  1. Combine 2 tablespoons lime juice, 1 tablespoon prepared horseradish, 1 tablespoon Dijon mustard, and 8 ounces cream cheese in a food processor.
  2. Process until completely smooth and creamy.
  3. Add 8 ounces cooked salmon (flaked or chopped) and process until well blended but still slightly chunky for texture.
  4. If the spread is too thick, add 1-2 tablespoons of milk, processing until desired consistency is reached.
  5. Transfer the mixture to a bowl and gently stir in 2 tablespoons of freshly chopped chives.
  6. Season generously with salt and freshly ground black pepper to taste. Adjust seasonings as needed.

Nutrition Information (Approximate per serving)

Sodium

24 g

Sugar

25g

Fat

164g

Carbs

3g

Preguntas frecuentes

¿Cuánto se tarda en preparar Chive And Salmon Spread?

Chive And Salmon Spread tarda unos 30 minutos de principio a fin: aproximadamente 10 minutos de preparación y 20 minutos de cocción.

¿Cuántas calorías tiene Chive And Salmon Spread?

Chive And Salmon Spread tiene aproximadamente 592.3 calorías por ración, con unos 21 g de proteína, 3 g de carbohidratos y 90 g de grasa.

¿Qué ingredientes necesito para Chive And Salmon Spread?

Los ingredientes principales de Chive And Salmon Spread son Cooked Salmon, Fresh Lime Juice, Prepared Horseradish, Dijon Mustard, Cream Cheese, Fresh Chives. Consulta la lista completa con cantidades más arriba.

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