Indulge in this unbelievably easy and delicious dessert recipe from Todd Cameron, chef at the luxurious Gaia Retreat & Spa in Byron Bay, Australia! Featured in Delicious. magazine, this 3-ingredient wonder requires no chopping, grating, whisking, or kneading. Simply stuff ripe bananas with decadent chocolate and crunchy macadamias, bake, and enjoy a warm, gooey treat in just 15 minutes. Perfect for a quick dessert or a sophisticated yet simple after-dinner delight.
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Cómo preparar Chocolate Macadamia Baked Bananas
Preheat your oven to 180°C (350°F).
Gently slice along the inside curve of each banana, being careful not to cut all the way through.
Open the bananas slightly and generously fill the center with 1 tablespoon of chopped chocolate and 1 tablespoon of macadamia nuts per banana.
Place the stuffed bananas on a baking sheet.
Bake for 10-12 minutes, or until heated through and the chocolate is melted and gooey.
Serve immediately and enjoy the warm, delicious treat!
Nutrition Information(Approximate per serving)
Sodium
0 g
Sugar
60g
Fat
39g
Carbs
11g
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¿Cuánto se tarda en preparar Chocolate Macadamia Baked Bananas?
Chocolate Macadamia Baked Bananas tarda unos 20 minutos de principio a fin: aproximadamente 5 minutos de preparación y 15 minutos de cocción.
¿Cuántas calorías tiene Chocolate Macadamia Baked Bananas?
Chocolate Macadamia Baked Bananas tiene aproximadamente 278.5 calorías por ración, con unos 9 g de proteína, 11 g de carbohidratos y 28 g de grasa.
¿Qué ingredientes necesito para Chocolate Macadamia Baked Bananas?
Los ingredientes principales de Chocolate Macadamia Baked Bananas son Bananas, Dark Chocolate, Macadamias. Consulta la lista completa con cantidades más arriba.
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