Coffee Malted Receta

Indulge in this creamy, dreamy Coffee Malted Delight! This unique recipe combines the rich flavors of coffee and malted milk powder for an unforgettable treat. While it requires a bit of hunting for malt powder (ask your local store manager to special order it!), the wait is worth it. This recipe is surprisingly quick to make, allowing for maximum chill time and minimum hands-on blending time. Prepare to be amazed!

Preparación 25 min
Cocción 22 min
Calorías 128 kcal
Proteína 8g
Valoración Sé el primero
Coffee Malted 65

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Coffee Malted

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Cómo preparar Coffee Malted

  1. Brew 1 cup of strong coffee and transfer it to a small, freezer-safe bowl. Freeze for 20 minutes, or until icy around the edges.
  2. Gently stir the coffee. Return it to the freezer for another 5-10 minutes until ready to use.
  3. Chill two tall glasses in the refrigerator while the coffee chills.
  4. Combine 1 cup of cold milk, 2 tablespoons malted milk powder, and 1/2 cup coffee ice cream in a blender.
  5. Add the chilled coffee from the freezer.
  6. Add 1-2 tablespoons of sugar (optional, to taste).
  7. Blend on medium speed until smooth and creamy. Pour into the chilled glasses and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

61g

Fat

6g

Carbs

7g

Preguntas frecuentes

¿Cuánto se tarda en preparar Coffee Malted?

Coffee Malted tarda unos 47 minutos de principio a fin: aproximadamente 25 minutos de preparación y 22 minutos de cocción.

¿Cuántas calorías tiene Coffee Malted?

Coffee Malted tiene aproximadamente 128 calorías por ración, con unos 8 g de proteína, 7 g de carbohidratos y 3 g de grasa.

¿Qué ingredientes necesito para Coffee Malted?

Los ingredientes principales de Coffee Malted son Brewed Coffee, Milk, Instant Malted Milk Powder, Coffee Ice Cream, Sugar. Consulta la lista completa con cantidades más arriba.

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