Ingredientes para Colored Marbles Bars
- White Sugar
- 2 large eggs
- 1/4 cup (1/2 stick) butter
- Coconut
- Graham Cracker Crumbs
- Colored Miniature Marshmallows
- Nuts
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Cómo preparar Colored Marbles Bars
- In a medium saucepan over medium heat, combine 1 cup granulated sugar, 1/4 cup butter, and 2 large eggs. Stir constantly until the butter is completely melted and the sugar is fully dissolved.
- Remove from heat and let the mixture cool completely to room temperature. This is crucial to prevent the chocolate from melting.
- In a separate bowl, combine 1 cup semi-sweet chocolate chips, 1/2 cup butterscotch chips, 1/2 cup peanut butter chips, and 1/2 cup chopped nuts (optional).
- Add the cooled sugar mixture to the bowl with the chocolate chips and mix until everything is evenly combined.
- Line a 9x13 inch baking pan with parchment paper, leaving an overhang on the sides to lift the finished bars out easily.
- Pour the mixture into the prepared pan and spread evenly. Pat down firmly.
- Refrigerate for at least 2 hours, or until completely set.
- Lift the bars out of the pan using the parchment paper overhang, and cut into squares.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
57g
Fat
25g
Carbs
6g
Recipe Tags (Choose a tag and find related recipes!)
15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For Large Groups Desserts Eggs Dairy Fruit American Easy Beginner Cook Fall Holiday Event Kid Friendly Cookies And Brownies Bar Cookies Nuts Grains Dietary Seasonal Midwestern Inexpensive Free Of Something Pasta Rice And Grains Taste Mood Number Of Servings Presentation 3 Steps Or Less
