Ingredientes para Creamsicle Coffee
- Hot Coffee
- Vanilla Flavored Syrup
- Torani Orange Syrup
- 2-4 ounces milk (dairy or non-dairy)
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Cómo preparar Creamsicle Coffee
- Brew 1 cup of strong coffee using your preferred method (French press recommended).
- Pour the freshly brewed coffee into your favorite mug.
- Add 1/2 ounce (1-2 pumps, depending on the brand) of orange-flavored syrup and 1/4 ounce (1/2 -1 pump, depending on the brand) of vanilla syrup. Stir well to combine.
- Steam 2-4 ounces of milk using a milk frother until light and foamy. If using a microwave, heat for 30 seconds, then whisk vigorously.
- Gently pour the steamed milk over the coffee, leaving a small amount of foam on top for an extra touch of elegance.
- For iced Creamsicle Coffee, prepare the coffee and syrups as directed, then pour over ice. Add steamed or cold milk to taste.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g
