Egyptian Fried Eggs With Pastrami Receta

Warm up your winter mornings with this Egyptian breakfast classic! Crispy pastrami (bastirma) meets perfectly cooked eggs in this quick and flavorful recipe. Serve with warm pita bread for a truly authentic experience. Get ready for a taste of Egypt!

Preparación 5 min
Cocción 12 min
Calorías 119.5 kcal
Proteína 26g
Valoración Sé el primero
Egyptian Fried Eggs With Pastrami 47

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Egyptian Fried Eggs With Pastrami

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Cómo preparar Egyptian Fried Eggs With Pastrami

  1. Heat 1 tablespoon of cooking oil or spray in a non-stick skillet over medium-high heat.
  2. Add 50g of pastrami (bastirma) to the skillet. Cook for 2-3 minutes per side, until crispy but not burnt. Be careful, it crisps quickly!
  3. Push the pastrami to one side of the skillet. Crack 2 large eggs (or more, to taste) into the empty space. Cook until the whites are set and the yolks are cooked to your preference.
  4. Gently slide the eggs and pastrami onto a serving plate.
  5. Season generously with salt and pepper (or your preferred spices).
  6. Garnish with fresh herbs (like parsley or cilantro) and a squeeze of lemon juice, or fruit, as desired.
  7. Serve immediately with warmed pita bread.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

1g

Fat

11g

Carbs

0g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation 5 Ingredients Or Less Very Low Carbs Breakfast African Easy Egyptian Dietary High Protein Low Carb High In Something Low In Something

Preguntas frecuentes

¿Cuánto se tarda en preparar Egyptian Fried Eggs With Pastrami?

Egyptian Fried Eggs With Pastrami tarda unos 17 minutos de principio a fin: aproximadamente 5 minutos de preparación y 12 minutos de cocción.

¿Cuántas calorías tiene Egyptian Fried Eggs With Pastrami?

Egyptian Fried Eggs With Pastrami tiene aproximadamente 119.5 calorías por ración, con unos 26 g de proteína, 0 g de carbohidratos y 10 g de grasa.

¿Qué ingredientes necesito para Egyptian Fried Eggs With Pastrami?

Los ingredientes principales de Egyptian Fried Eggs With Pastrami son Pastrami, Eggs, Pam Cooking Spray, Salt & Pepper. Consulta la lista completa con cantidades más arriba.

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