Egyptian Fried Eggs With Pastrami Recette

Warm up your winter mornings with this Egyptian breakfast classic! Crispy pastrami (bastirma) meets perfectly cooked eggs in this quick and flavorful recipe. Serve with warm pita bread for a truly authentic experience. Get ready for a taste of Egypt!

Préparation 5 min
Cuisson 12 min
Calories 119.5 kcal
Protéines 26g
Note Soyez le premier
Egyptian Fried Eggs With Pastrami 44

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Egyptian Fried Eggs With Pastrami

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Comment préparer Egyptian Fried Eggs With Pastrami

  1. Heat 1 tablespoon of cooking oil or spray in a non-stick skillet over medium-high heat.
  2. Add 50g of pastrami (bastirma) to the skillet. Cook for 2-3 minutes per side, until crispy but not burnt. Be careful, it crisps quickly!
  3. Push the pastrami to one side of the skillet. Crack 2 large eggs (or more, to taste) into the empty space. Cook until the whites are set and the yolks are cooked to your preference.
  4. Gently slide the eggs and pastrami onto a serving plate.
  5. Season generously with salt and pepper (or your preferred spices).
  6. Garnish with fresh herbs (like parsley or cilantro) and a squeeze of lemon juice, or fruit, as desired.
  7. Serve immediately with warmed pita bread.

Nutrition Information (Approximate per serving)

Sodium

14 g

Sugar

1g

Fat

11g

Carbs

0g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Cuisine Preparation 5 Ingredients Or Less Very Low Carbs Breakfast African Easy Egyptian Dietary High Protein Low Carb High In Something Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Egyptian Fried Eggs With Pastrami ?

Egyptian Fried Eggs With Pastrami prend environ 17 minutes du début à la fin — environ 5 minutes de préparation et 12 minutes de cuisson.

Combien de calories contient Egyptian Fried Eggs With Pastrami ?

Egyptian Fried Eggs With Pastrami contient environ 119.5 calories par portion, avec environ 26 g de protéines, 0 g de glucides et 10 g de lipides.

De quels ingrédients ai-je besoin pour Egyptian Fried Eggs With Pastrami ?

Les principaux ingrédients de Egyptian Fried Eggs With Pastrami sont Pastrami, Eggs, Pam Cooking Spray, Salt & Pepper. Consultez la liste complète avec les quantités ci-dessus.

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