Ingredientes para Extra Rich Peanut Butter Fudge
- 2 cups granulated sugar
- 1/2 cup milk
- Miniature Marshmallows
- Crunchy Peanut Butter
- Vanilla
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Cómo preparar Extra Rich Peanut Butter Fudge
- In a medium saucepan, combine 2 cups granulated sugar and 1/2 cup milk. Stir to combine.
- Cook over medium heat, stirring constantly, until the mixture reaches the soft-ball stage (235°F on a candy thermometer).
- Remove from heat and stir in 1 cup creamy peanut butter, 1/2 cup (1 stick) unsalted butter, and 1 teaspoon vanilla extract until smooth and well combined.
- Pour the fudge mixture into an 8-inch greased square baking pan. Spread evenly.
- Refrigerate for at least 2 hours, or until completely set.
- Once firm, cut into 16 (2" x 2") squares and enjoy!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
119g
Fat
7g
Carbs
11g