Frozen Cappuccino Pie Receta

Discover this incredibly easy and delicious Frozen Cappuccino Pie recipe, unearthed from a 1984 Texas estate sale! A cool and creamy treat perfect for summer, this recipe delivers rich coffee flavor and a dreamy chocolate finish. Get ready for a taste of nostalgia!

Preparación 20 min
Cocción 490 min
Calorías 917 kcal
Proteína 30g
Valoración Sé el primero
Frozen Cappuccino Pie 97

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Frozen Cappuccino Pie

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Cómo preparar Frozen Cappuccino Pie

  1. Beat 8 ounces of cream cheese with an electric mixer on medium speed until fluffy.
  2. Add 14 ounces of sweetened condensed milk and 4 tablespoons of chocolate syrup.
  3. Beat on low speed until well blended and smooth.
  4. In a separate bowl, dissolve 2 tablespoons of instant coffee powder in 1/4 cup of hot water. Stir this coffee mixture into the cream cheese mixture.
  5. Gently fold in 1 cup of whipped topping (thawed if frozen). Pour this mixture into your prepared pie crust.
  6. Cover and freeze for at least 8 hours, or preferably overnight.
  7. Before serving, let the pie stand in the refrigerator for 30 minutes to soften slightly. Drizzle with the remaining chocolate syrup and enjoy!

Nutrition Information (Approximate per serving)

Sodium

29 g

Sugar

325g

Fat

132g

Carbs

34g

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Preguntas frecuentes

¿Cuánto se tarda en preparar Frozen Cappuccino Pie?

Frozen Cappuccino Pie tarda unos 510 minutos de principio a fin: aproximadamente 20 minutos de preparación y 490 minutos de cocción.

¿Cuántas calorías tiene Frozen Cappuccino Pie?

Frozen Cappuccino Pie tiene aproximadamente 917 calorías por ración, con unos 30 g de proteína, 34 g de carbohidratos y 78 g de grasa.

¿Qué ingredientes necesito para Frozen Cappuccino Pie?

Los ingredientes principales de Frozen Cappuccino Pie son Cream Cheese, Sweetened Condensed Milk, Chocolate Syrup, Instant Coffee, Hot Water, Frozen Whipped Topping. Consulta la lista completa con cantidades más arriba.

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