Ingredientes para Lisa's Tater Tot Casserole
- 30 oz tater tots
- 1 lb ground beef
- 1 teaspoon salt (or to taste)
- 1 teaspoon black pepper (or to taste)
- Beef Gravy
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Cómo preparar Lisa's Tater Tot Casserole
- Preheat oven to 375°F (190°C).
- In a medium (approximately 9x13 inch) casserole dish, tightly arrange 30 oz of tater tots in a single layer.
- Evenly crumble 1 lb of ground beef over the tater tots.
- Season the ground beef generously with salt and pepper (about 1 tsp each, or to taste). You can also add other spices like garlic powder, onion powder, or chili powder for extra flavor (1/2 - 1 tsp each, as desired).
- Pour 2 cups of your favorite gravy over the seasoned ground beef and tater tots.
- Bake for 45-50 minutes, or until the gravy is bubbly and slightly crusty, and the tater tots are golden brown and crispy.
Nutrition Information (Approximate per serving)
Sodium
112 g
Sugar
2g
Fat
93g
Carbs
19g
