Marinated Mushrooms Receta

Elevate your antipasto or pizza with these incredibly flavorful marinated mushrooms! This ridiculously easy recipe takes just 15 minutes to make and results in tender, juicy mushrooms bursting with savory, tangy goodness. Perfect for a quick appetizer or as a delicious pizza topping (if you can resist snacking on them before they make it to the pie!).

Preparación 5 min
Cocción 15 min
Calorías 236.7 kcal
Proteína 5g
Valoración Sé el primero
Marinated Mushrooms 50

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Marinated Mushrooms

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Cómo preparar Marinated Mushrooms

  1. Place 1 pound of mushrooms in a medium-sized saucepan.
  2. Pour marinade (see ingredients) over the mushrooms. Bring to a boil over medium-high heat.
  3. Reduce heat to low, and simmer gently for 3-4 minutes, or until mushrooms are tender but still retain their shape.
  4. Remove from heat and cover the saucepan. Let the mushrooms sit and marinate for at least 15 minutes, or until completely cool to room temperature. The longer they marinate, the more flavorful they become!
  5. Taste and season with salt and freshly ground black pepper to your liking. Consider adding a pinch of red pepper flakes for extra heat.

Nutrition Information (Approximate per serving)

Sodium

52 g

Sugar

30g

Fat

17g

Carbs

3g

Preguntas frecuentes

¿Cuánto se tarda en preparar Marinated Mushrooms?

Marinated Mushrooms tarda unos 20 minutos de principio a fin: aproximadamente 5 minutos de preparación y 15 minutos de cocción.

¿Cuántas calorías tiene Marinated Mushrooms?

Marinated Mushrooms tiene aproximadamente 236.7 calorías por ración, con unos 5 g de proteína, 3 g de carbohidratos y 33 g de grasa.

¿Qué ingredientes necesito para Marinated Mushrooms?

Los ingredientes principales de Marinated Mushrooms son Whole Mushroom, Italian Dressing, Salt. Consulta la lista completa con cantidades más arriba.

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