Marinated Mushrooms Recette

Elevate your antipasto or pizza with these incredibly flavorful marinated mushrooms! This ridiculously easy recipe takes just 15 minutes to make and results in tender, juicy mushrooms bursting with savory, tangy goodness. Perfect for a quick appetizer or as a delicious pizza topping (if you can resist snacking on them before they make it to the pie!).

Préparation 5 min
Cuisson 15 min
Calories 236.7 kcal
Protéines 5g
Marinated Mushrooms 52

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Marinated Mushrooms

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Comment préparer Marinated Mushrooms

  1. Place 1 pound of mushrooms in a medium-sized saucepan.
  2. Pour marinade (see ingredients) over the mushrooms. Bring to a boil over medium-high heat.
  3. Reduce heat to low, and simmer gently for 3-4 minutes, or until mushrooms are tender but still retain their shape.
  4. Remove from heat and cover the saucepan. Let the mushrooms sit and marinate for at least 15 minutes, or until completely cool to room temperature. The longer they marinate, the more flavorful they become!
  5. Taste and season with salt and freshly ground black pepper to your liking. Consider adding a pinch of red pepper flakes for extra heat.

Nutrition Information (Approximate per serving)

Sodium

52 g

Sugar

30g

Fat

17g

Carbs

3g

Questions fréquentes

Combien de temps faut-il pour préparer Marinated Mushrooms ?

Marinated Mushrooms prend environ 20 minutes du début à la fin — environ 5 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Marinated Mushrooms ?

Marinated Mushrooms contient environ 236.7 calories par portion, avec environ 5 g de protéines, 3 g de glucides et 33 g de lipides.

De quels ingrédients ai-je besoin pour Marinated Mushrooms ?

Les principaux ingrédients de Marinated Mushrooms sont Whole Mushroom, Italian Dressing, Salt. Consultez la liste complète avec les quantités ci-dessus.

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