Ingredientes para Old Fashioned Strawberry Pie
- Unbaked Pie Crusts
- White Sugar
- All Purpose Flour
- Ground Cinnamon
- Fresh Strawberries
- Butter
- 1/2 cup granulated sugar
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Old Fashioned Strawberry Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Cómo preparar Old Fashioned Strawberry Pie
- Preheat oven to 425°F (220°C).
- Place one 9-inch pie crust in a 9-inch pie plate.
- In a medium bowl, whisk together ½ cup granulated sugar, ¼ cup all-purpose flour, and 1 teaspoon ground cinnamon.
- Gently fold the flour mixture into 4 cups sliced fresh strawberries.
- Pour the strawberry filling into the prepared pie crust.
- Dot the filling evenly with 2 tablespoons of cold butter, cut into small pieces.
- Top with the second pie crust. Crimp the edges to seal, and cut several slits in the top crust to allow steam to escape.
- Sprinkle the top crust lightly with 1 tablespoon of granulated sugar.
- Bake for 35-45 minutes, or until the crust is golden brown and the filling is bubbly. If the crust browns too quickly, cover the edges with aluminum foil.
- Let the pie cool completely on a wire rack before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
86 g
Sugar
1113g
Fat
222g
Carbs
163g
