Pan Fried Pork Chops Receta

Say goodbye to dry, disappointing pork chops! This foolproof recipe, adapted from Epicurious, delivers incredibly moist and flavorful pork chops every time. Discover the secret to perfectly pan-fried perfection – juicy, tender, and bursting with deliciousness. Get ready to impress your family and friends with this easy, yet elegant, weeknight dinner.

Preparación 10 min

Cocción 25 min

Calorías 541.2 kcal

Proteína 108g

Valoración Sé el primero

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El equipo de cocina de Forktionary

Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Pan Fried Pork Chops

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Cómo preparar Pan Fried Pork Chops

Pat the pork chops dry with paper towels. Season generously with salt and pepper on both sides.
Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
Add the pork chops to the hot skillet and cook for 3-4 minutes per side, until a deep golden brown crust forms.
Reduce the heat to medium-low, add 2 tablespoons of butter to the skillet, and tilt the pan to baste the chops with the melted butter for 1-2 minutes per side.
Add 2 cloves of minced garlic to the skillet and cook for 30 seconds, stirring constantly.
Remove the pork chops from the skillet and let them rest for 5 minutes before serving.
Spoon the pan sauce over the pork chops before serving. Optional: Garnish with fresh herbs (such as thyme or rosemary).

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

Fat

46g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Pork Recipes European The Americas American Gluten Free 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Main Ingredient Preparation 5 Ingredients Or Less Pork Easy Dietary Low Sodium High Protein Low Carb High In Something Low In Something Meat

Preguntas frecuentes

¿Cuánto se tarda en preparar Pan Fried Pork Chops?

Pan Fried Pork Chops tarda unos 35 minutos de principio a fin: aproximadamente 10 minutos de preparación y 25 minutos de cocción.

¿Cuántas calorías tiene Pan Fried Pork Chops?

Pan Fried Pork Chops tiene aproximadamente 541.2 calorías por ración, con unos 108 g de proteína, 6 g de carbohidratos y 39 g de grasa.

¿Qué ingredientes necesito para Pan Fried Pork Chops?

Los ingredientes principales de Pan Fried Pork Chops son All Purpose Flour, Cornstarch, Garlic Salt, Center Cut Pork Chops, Vegetable Oil. Consulta la lista completa con cantidades más arriba.