Pan Fried Pork Chops Recette

Say goodbye to dry, disappointing pork chops! This foolproof recipe, adapted from Epicurious, delivers incredibly moist and flavorful pork chops every time. Discover the secret to perfectly pan-fried perfection – juicy, tender, and bursting with deliciousness. Get ready to impress your family and friends with this easy, yet elegant, weeknight dinner.

Préparation 10 min

Cuisson 25 min

Calories 541.2 kcal

Protéines 108g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Pan Fried Pork Chops

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Comment préparer Pan Fried Pork Chops

Pat the pork chops dry with paper towels. Season generously with salt and pepper on both sides.
Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
Add the pork chops to the hot skillet and cook for 3-4 minutes per side, until a deep golden brown crust forms.
Reduce the heat to medium-low, add 2 tablespoons of butter to the skillet, and tilt the pan to baste the chops with the melted butter for 1-2 minutes per side.
Add 2 cloves of minced garlic to the skillet and cook for 30 seconds, stirring constantly.
Remove the pork chops from the skillet and let them rest for 5 minutes before serving.
Spoon the pan sauce over the pork chops before serving. Optional: Garnish with fresh herbs (such as thyme or rosemary).

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

Fat

46g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Pork Recipes European The Americas American Gluten Free 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Main Ingredient Preparation 5 Ingredients Or Less Pork Easy Dietary Low Sodium High Protein Low Carb High In Something Low In Something Meat

Questions fréquentes

Combien de temps faut-il pour préparer Pan Fried Pork Chops ?

Pan Fried Pork Chops prend environ 35 minutes du début à la fin — environ 10 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Pan Fried Pork Chops ?

Pan Fried Pork Chops contient environ 541.2 calories par portion, avec environ 108 g de protéines, 6 g de glucides et 39 g de lipides.

De quels ingrédients ai-je besoin pour Pan Fried Pork Chops ?

Les principaux ingrédients de Pan Fried Pork Chops sont All Purpose Flour, Cornstarch, Garlic Salt, Center Cut Pork Chops, Vegetable Oil. Consultez la liste complète avec les quantités ci-dessus.