Ingredientes para Peanut Butter Hazelnut Pudding Trail Mix
- Kix Cereal
- Hazelnuts
- Golden Raisin
- 1 cup banana chips
- Vanilla Pudding Mix
- ¼ cup honey
- ½ cup creamy peanut butter
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Cómo preparar Peanut Butter Hazelnut Pudding Trail Mix
- Preheat oven to 300°F (150°C).
- In a large bowl, combine 3 cups of your favorite cereal (like Chex or Rice Krispies), 1 cup hazelnuts (roughly chopped), ½ cup raisins, and 1 cup banana chips.
- In a medium saucepan, whisk together 1 (3.4 ounce) package instant vanilla pudding mix and ¼ cup honey.
- Cook over medium heat, stirring constantly, until the mixture comes to a boil. Boil for 30 seconds.
- Remove from heat and stir in ½ cup creamy peanut butter until smooth.
- Pour the pudding mixture over the cereal mixture and stir gently until all the ingredients are evenly coated.
- Spread the trail mix in a single layer on a baking sheet.
- Bake for 10-12 minutes, or until lightly golden brown and the pudding is set. Keep a close eye to prevent burning.
- Let cool completely before serving. Store in an airtight container at room temperature.
Nutrition Information (Approximate per serving)
Sodium
10 g
Sugar
135g
Fat
11g
Carbs
17g