Red Raspberry Dessert Receta

This stunning layered dessert, inspired by a family Easter tradition, is finally revealed! Get ready to impress with this show-stopping recipe featuring juicy red raspberries. Perfect for Easter celebrations or any special occasion, this recipe is surprisingly easy to make and delivers incredible flavor in every bite. Prepare to be amazed!

Preparación 45 min
Cocción 135 min
Calorías 323.6 kcal
Proteína 7g
Valoración Sé el primero
Red Raspberry Dessert 102

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Red Raspberry Dessert

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Cómo preparar Red Raspberry Dessert

  1. Preheat oven to 350°F (175°C).
  2. Prepare the cake layers: In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. In a separate bowl, whisk together the flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Divide the batter evenly among three 9-inch round cake pans.
  3. Bake for 25-30 minutes, or until a wooden skewer inserted into the center comes out clean. Let the cakes cool in the pans for 10 minutes before inverting them onto wire racks to cool completely.
  4. Make the raspberry filling: In a medium saucepan, combine the raspberries, sugar, and cornstarch. Bring to a simmer over medium heat, stirring constantly, until the mixture thickens. Remove from heat and let cool completely.
  5. Make the whipped cream: In a large bowl, beat the heavy cream and powdered sugar until stiff peaks form.
  6. Assemble the dessert: Place one cake layer on a serving plate. Spread half of the raspberry filling over the cake layer. Top with half of the whipped cream. Repeat with the second cake layer, remaining raspberry filling, and remaining whipped cream. Top with the final cake layer.
  7. Chill the dessert in the refrigerator for at least 2 hours before serving. Garnish with fresh raspberries and a sprinkle of powdered sugar (optional).

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

188g

Fat

31g

Carbs

19g

Preguntas frecuentes

¿Cuánto se tarda en preparar Red Raspberry Dessert?

Red Raspberry Dessert tarda unos 180 minutos de principio a fin: aproximadamente 45 minutos de preparación y 135 minutos de cocción.

¿Cuántas calorías tiene Red Raspberry Dessert?

Red Raspberry Dessert tiene aproximadamente 323.6 calorías por ración, con unos 7 g de proteína, 19 g de carbohidratos y 14 g de grasa.

¿Qué ingredientes necesito para Red Raspberry Dessert?

Los ingredientes principales de Red Raspberry Dessert son Raspberry Jell O Gelatin, Boiling Water, Frozen Raspberries, Marshmallows, Milk, Frozen Whipped Topping. Consulta la lista completa con cantidades más arriba.

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