Raspberry And White Chocolate Fudge Brownies Receta

Indulge in decadent Raspberry & White Chocolate Fudge Brownies! These soft, fudgy brownies are studded with juicy raspberries and rich white chocolate. Perfect for a special occasion or a delightful everyday treat, they're easy to make and even better the next day. Make them up to 3 days ahead – they’re best stored in an airtight container at room temperature. Get ready for a taste sensation!

Preparación 20 min
Cocción 60 min
Calorías 187.6 kcal
Proteína 5g
Valoración Sé el primero
Raspberry And White Chocolate Fudge Brownies 55

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Adaptada de Food.com y probada y estandarizada por Forktionary.

Ingredientes para Raspberry And White Chocolate Fudge Brownies

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Cómo preparar Raspberry And White Chocolate Fudge Brownies

  1. Preheat oven to 325°F (160°C). Grease and flour an 8-inch square non-stick baking pan.
  2. Melt 6 ounces (170g) of white chocolate in a heatproof bowl set over a saucepan of simmering water, stirring until smooth. Alternatively, melt in the microwave in 30-second intervals, stirring until smooth.
  3. Set the melted white chocolate aside to cool slightly.
  4. In a small bowl, whisk together 1 ½ cups (180g) all-purpose flour and ¼ teaspoon salt.
  5. In a large bowl, cream together 1 cup (2 sticks) unsalted butter, softened, and 1 ¾ cups (350g) granulated sugar until light and fluffy.
  6. Beat in 4 large eggs one at a time, then stir in 1 teaspoon vanilla extract and ½ teaspoon almond extract.
  7. Gradually add the cooled melted white chocolate to the batter, mixing until just combined.
  8. Gently fold in the flour mixture until just combined – do not overmix.
  9. Stir in 1 cup (170g) white chocolate chips.
  10. Gently fold in 1 cup (150g) fresh raspberries (or 1 ½ cups frozen raspberries).
  11. Pour the batter into the prepared pan and spread evenly.
  12. Bake for 40-45 minutes, or until a toothpick inserted into the center comes out with moist crumbs attached. (Use 40 minutes for fresh raspberries, 45 for frozen).
  13. Let the brownies cool completely in the pan before cutting into 16 squares.
  14. Transfer to a serving platter and enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

68g

Fat

27g

Carbs

7g

Preguntas frecuentes

¿Cuánto se tarda en preparar Raspberry And White Chocolate Fudge Brownies?

Raspberry And White Chocolate Fudge Brownies tarda unos 80 minutos de principio a fin: aproximadamente 20 minutos de preparación y 60 minutos de cocción.

¿Cuántas calorías tiene Raspberry And White Chocolate Fudge Brownies?

Raspberry And White Chocolate Fudge Brownies tiene aproximadamente 187.6 calorías por ración, con unos 5 g de proteína, 7 g de carbohidratos y 14 g de grasa.

¿Qué ingredientes necesito para Raspberry And White Chocolate Fudge Brownies?

Los ingredientes principales de Raspberry And White Chocolate Fudge Brownies son White Chocolate, All Purpose Flour, Salt, Sugar, Unsalted Butter, Eggs. Consulta la lista completa con cantidades más arriba.

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