Ingredientes para Scottish Or English Rarebit
- 1 cup grated sharp cheddar cheese
- 1/2 cup strong ale (or beer)
- 4 tablespoons butter
- Dijon Mustard
- 1/2 teaspoon Worcestershire sauce
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Cómo preparar Scottish Or English Rarebit
- Toast 4 slices of hearty whole-wheat bread to a golden brown.
- In a medium saucepan, melt 4 tablespoons of butter over low heat.
- Add 1 cup of grated sharp cheddar cheese and 1/2 cup of strong ale (or beer) to the melted butter. Stir constantly until the cheese is melted and smooth, creating a creamy sauce.
- Stir in 1 teaspoon of Dijon mustard and 1/2 teaspoon of Worcestershire sauce. Season with salt and freshly ground black pepper to taste.
- Spoon the cheese sauce generously over the toasted bread.
- Serve immediately and enjoy your delicious Scottish Rarebit!
Nutrition Information (Approximate per serving)
Sodium
56 g
Sugar
0g
Fat
116g
Carbs
4g