Ingredientes para Spiced Coffee In The Slow Cooker
- Brewed Coffee
- 1 cup granulated sugar (or to taste)
- 1/2 cup chocolate syrup
- (Optional) 1/2 teaspoon anise extract
- 3 cinnamon sticks
- Whole Cloves
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Cómo preparar Spiced Coffee In The Slow Cooker
- In a 3-quart slow cooker, combine the brewed coffee, sugar, and chocolate syrup.
- If using, stir in the anise extract.
- Place the cinnamon sticks and cloves in the center of a coffee filter.
- Gather the coffee filter around the spices and secure it tightly with string or a rubber band, creating a spice bag.
- Add the spice bag to the slow cooker.
- Cover and cook on low for 2-3 hours, or until the flavors have melded and the coffee is warm.
- Remove and discard the spice bag before serving.
- Ladle the spiced coffee into mugs.
- Garnish each mug with a cinnamon stick (optional).
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
46g
Fat
2g
Carbs
4g
