Anise Extract

Pimpinella anisum Flavoring, Spice Extract

Anise Extract Flavoring, Spice Extract

At a Glance

  • Category Flavoring, Spice Extract

The Forktionary Angle

"A tiny dash of anise extract can dramatically transform a simple sugar cookie or add an intriguing herbal depth to rich meat stews."

Definition

A concentrated liquid flavoring derived from anise seeds, imparting a distinct licorice-like aroma and sweet, pungent taste to dishes.

Flavor Intensity Highly concentrated (use sparingly)
Key Aromatic Compound Anethole
Storage Recommendation Cool, dark pantry (up to 2 years)

Flavor Profile

The primary flavor notes for Anise Extract are:

Sweet Aromatic Licorice-like Herbal Pungent

Chef’s Secret

Add a tiny drop to black coffee or hot chocolate for an unexpected, sophisticated twist on classic beverages, enhancing their aroma.

Best Substitutes

Fennel Seeds

1 tsp extract = 1-2 tsp crushed seeds

Star Anise

1 tsp extract = 1 pod steeped

Pernod

small amount

Buying Guide

Opt for pure extracts, check for alcohol base if preferred, store in cool, dark place.

Recipes Using Anise Extract

Course Easy Course Drop Cookies

Anise Cookies

Grandma's secret recipe for melt-in-your-mouth anise cookies! These delicate treats are bursting with warm, spicy anise flavor and coated in a sweet cinnamon-sugar crust. Perfect for holiday baking or any time you crave a comforting classic.

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Desserts Course Preparation Cookies And Brownies

Anise Almond Cookies

Indulge in the irresistible aroma and delightful crunch of these Anise Almond Cookies! A treasured family recipe passed down through generations, these cookies are perfect for satisfying your sweet tooth. Their delicate anise flavor, combined with the satisfying texture of toasted almonds, makes them the ideal treat to enjoy with a warm cup of coffee or alongside your afternoon tea. Easy to make and always a crowd-pleaser, this recipe is a must-try for both seasoned bakers and novice cooks alike.

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Cuisine Biscotti Preparation Italian

Almond Anise Biscotti

Indulge in the irresistible crunch of these Almond Anise Biscotti! A beloved family recipe, these twice-baked delights are perfect for dunking in coffee, tea, or even hot chocolate. The delicate anise flavor pairs beautifully with the crunchy almonds, creating a truly unforgettable treat. Easy to make and even easier to devour, this recipe is a must-try for both seasoned bakers and beginners.

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