Ingredientes para Super Easy Wine Cake
- Betty Crocker Yellow Cake Mix
- 3 large eggs
- White Wine
- Vegetable Oil
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Cómo preparar Super Easy Wine Cake
- Preheat oven to 350°F (175°C). Grease and flour a 13x9 inch baking pan.
- In a large bowl, whisk together the flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together the eggs, oil, wine, and vanilla extract.
- Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
- Pour batter into the prepared pan and spread evenly.
- Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
- Let the cake cool in the pan for 10 minutes before inverting it onto a wire rack to cool completely.
- Once cooled, frost with your favorite frosting or serve with fresh whipped cream.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
1g
Fat
5g
Carbs
0g
