Spice | Vegan Gluten Free Nut Free

Achiote

Bixa orellana Allergen-Free
Achiote

Sourcing & Taxonomy

  • Family Bixaceae
  • Primary Cuisine Mesoamerican
  • Seasonality Year-Round
  • Source Achiote tree seeds

Qu'est-ce que le/la/l'Achiote ?

Achiote, or annatto, consists of seeds from the achiote tree, primarily used as a natural food coloring and mild flavoring agent.

"The vibrant seed bringing earthy color and subtle flavor to Latin dishes."

Quel goût a le/la/l'Achiote ?

Earthy, Peppery, Nutty, Slightly Sweet, Smoky (when toasted)

Taste
Earthy, Peppery, Mildly Bitter
Texture
Gritty (seeds), Powdery (ground)
Aroma
Earthy, Nutty, Peppery
Acidity
Low

Technical Metrics

Common Cultural Use

Cochinita Pibil

Primary Pigment

Bixin (Carotenoid)

Usage Form

Whole seeds, ground, oil

Valeurs nutritionnelles

Per 1 tsp (2g)
Calories370 kcal
Total Fat25 g
Saturated Fat7 g
Trans Fat0 g
Cholesterol0 mg
Protein12 g
Total Carbohydrate45 g
Dietary Fiber15 g
Total Sugars0 g
Calcium100 mg
Iron8 mg
Potassium600 mg

Le secret du chef

To extract max color and flavor, sauté achiote seeds in oil or lard until the oil turns red, then strain out the seeds.

Substituts & Proportions pour Achiote

Le meilleur substitut pour le/la/l'Achiote est Turmeric, à utiliser dans un rapport de 1:1 (powder). Primarily for yellow/orange color, less flavor.

Substituts pour Achiote avec proportions
Substitut Proportion Idéal pour
Turmeric Meilleur 1:1 (powder) Primarily for yellow/orange color, less flavor.
Sweet Paprika 1:1 (powder) Adds color and a very mild, non-spicy flavor.
Saffron 1:4 (weight/cost) For vibrant color; very expensive, distinct floral notes.
Beetroot Powder 1:1 (powder) For red color in some applications, no flavor.

Comment choisir et conserver le/la/l'Achiote

  1. Purchase whole seeds or ground achiote from reputable spice merchants.
  2. Store in an airtight container away from light.

Quels accords culinaires avec le/la/l'Achiote ?

  • Pork
  • chicken
  • fish
  • rice
  • corn
  • citrus
  • garlic
  • onions
  • chilies.

Questions fréquentes

Quel goût a le Achiote ?

Earthy, Peppery, Nutty, Slightly Sweet, Smoky (when toasted) Earthy|Nutty|Peppery

Quel est un bon substitut pour Achiote ?

Le meilleur substitut est Turmeric (1:1 (powder)). Primarily for yellow/orange color, less flavor.

Comment choisir et conserver le Achiote ?

Purchase whole seeds or ground achiote from reputable spice merchants. Store in an airtight container away from light.

Recettes utilisant le/la/l'Achiote

Soups Stews Poultry Soups Stews Preparation

Aguado De Gallina Or Chicken Rice Soup

Experience the vibrant flavors of Peru with this authentic Aguado de Gallina recipe! This comforting and delicious chicken rice soup is bursting with fresh herbs, spices, and tender chicken. Perfect for a cozy night in or a special occasion, this easy-to-follow recipe will transport your taste buds to the heart of Peru. Find the original recipe inspiration at Laylita's website.

Voir la recette complète

Ingrédients Spice associés

Besoin d'un substitut pour le/la/l'Achiote tout de suite, ou d'une recette qui l'utilise ? Demandez à Sous, votre sous-chef IA.