Qu'est-ce que le/la/l'Plum Sauce ?
A sweet and sour condiment made from plums, apricots, vinegar, sugar, and spices, commonly used in Chinese cuisine.
Quel goût a le/la/l'Plum Sauce ?
Le/La/L'Plum Sauce a un goût sweet, tangy, fruity, savory, umami (from spices) avec des arômes fruity, aromatic, sweet-sour.
- Taste
- Sweet, Tangy, Fruity, Savory, Umami (from spices)
- Texture
- Thick, Smooth, Viscous
- Aroma
- Fruity, Aromatic, Sweet-sour
- Acidity
- Medium
Technical Metrics
Valeurs nutritionnelles
Per 2 tbsp (30g)Le secret du chef
For an extra layer of flavor, warm plum sauce gently with a tiny bit of fresh ginger and garlic before serving as a dipping sauce.
Substituts & Proportions pour Plum Sauce
Le meilleur substitut pour le/la/l'Plum Sauce est Duck Sauce (or "Orange Sauce"), à utiliser dans un rapport de 1:1. Very similar flavor profile and use, often interchangeable.
| Substitut | Proportion | Idéal pour |
|---|---|---|
| Duck Sauce (or "Orange Sauce") Meilleur | 1:1 | Very similar flavor profile and use, often interchangeable. |
| Apricot Jam/Preserves | 1:1 (add a splash of vinegar) | Provides fruitiness and sweetness, needs acidity for balance. |
| Sweet and Sour Sauce | 1:1 | General sweet and sour profile, but usually less fruit-forward. |
| Hoisin Sauce (for savory uses) | 1:1 | Different flavor (soy-based), but can work for glazing or dipping with similar viscosity. |
Comment choisir et conserver le/la/l'Plum Sauce
- Read labels for sugar content and quality of ingredients.
- Store in the refrigerator after opening.
Quels accords culinaires avec le/la/l'Plum Sauce ?
- Roast Duck
- Spring Rolls
- Egg Rolls
- Fried Wontons
- Pork Ribs
- Grilled Chicken
- Stir-fries.
Questions fréquentes
Quel goût a le Plum Sauce ?
Sweet, Tangy, Fruity, Savory, Umami (from spices) Fruity, Aromatic, Sweet-sour
Quel est un bon substitut pour Plum Sauce ?
Le meilleur substitut est Duck Sauce (or "Orange Sauce") (1:1). Very similar flavor profile and use, often interchangeable.
Comment choisir et conserver le Plum Sauce ?
Read labels for sugar content and quality of ingredients. Store in the refrigerator after opening.
