Amish Coffee Cake Recette

Indulge in the comforting flavors of this simple yet irresistible Amish Coffee Cake! This rustic recipe is perfect for weekend brunches or an afternoon treat. Its moist crumb and sweet crumble topping will become a family favorite. Easy to make and even easier to devour!

Préparation 20 min

Cuisson 40 min

Calories 671.1 kcal

Protéines 10g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Amish Coffee Cake

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Comment préparer Amish Coffee Cake

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, whisk together 2 cups all-purpose flour, 1 1/2 cups granulated sugar, baking powder, baking soda, and salt.
In a separate bowl, whisk together milk, oil, eggs, and vanilla extract.
Add the wet ingredients to the dry ingredients and mix until just combined. Do not overmix.
In a medium bowl, combine 1 cup brown sugar, 1/2 cup chopped nuts (if using), and 1/2 cup melted butter. Mix until crumbly.
Pour the batter into the prepared pan. Sprinkle the crumble topping evenly over the batter.
Bake for 40-45 minutes, or until a wooden skewer inserted into the center comes out clean.
Let the coffee cake cool in the pan for 10 minutes before serving.

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

283g

Fat

33g

Carbs

34g

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Questions fréquentes

Combien de temps faut-il pour préparer Amish Coffee Cake ?

Amish Coffee Cake prend environ 60 minutes du début à la fin — environ 20 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Amish Coffee Cake ?

Amish Coffee Cake contient environ 671.1 calories par portion, avec environ 10 g de protéines, 34 g de glucides et 41 g de lipides.

De quels ingrédients ai-je besoin pour Amish Coffee Cake ?

Les principaux ingrédients de Amish Coffee Cake sont Light Brown Sugar, All Purpose Flour, Shortening, Egg, Vanilla Extract, Strong Coffee. Consultez la liste complète avec les quantités ci-dessus.