Aunt Roxie's Perfect Pumpkin Pie Recette

A family heirloom recipe perfected over 98 years! This legendary pumpkin pie, passed down from Aunt Roxie herself, boasts a flawlessly spiced filling and a melt-in-your-mouth texture. Get ready to experience the taste of tradition and pure autumnal delight. This recipe is easy to follow, even for novice bakers, and guarantees rave reviews.

Préparation 20 min

Cuisson 75 min

Calories 428.3 kcal

Protéines 10g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Aunt Roxie's Perfect Pumpkin Pie

Sugar
1 (15 ounce) can pumpkin puree
Cream
1/2 teaspoon salt
1/2 teaspoon cinnamon (if making homemade pumpkin pie spice)
Allspice
1/8 teaspoon nutmeg (if making homemade pumpkin pie spice)
1 teaspoon pumpkin pie spice
2 large eggs
1 (9 inch) unbaked pie shell
1 (14 ounce) can sweetened condensed milk
1/4 teaspoon ground ginger (if making homemade pumpkin pie spice)
1/8 teaspoon cloves (if making homemade pumpkin pie spice)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Aunt Roxie's Perfect Pumpkin Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Aunt Roxie's Perfect Pumpkin Pie

Preheat oven to 425°F (220°C).
In a large bowl, whisk together the pumpkin puree, sweetened condensed milk, eggs, pumpkin pie spice, and salt until smooth.
Gently stir in the whipped cream until just combined. Be careful not to overmix.
Pour the filling into your prepared 9-inch pie crust.
Bake for 15 minutes at 425°F (220°C).
Reduce oven temperature to 350°F (175°C).
Continue baking for 40-50 minutes, or until a knife inserted near the center comes out clean. The center may still jiggle slightly.
Let the pie cool completely on a wire rack before serving. This allows the filling to set properly.
For an extra special touch, top with whipped cream and a sprinkle of cinnamon before serving.

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

135g

Fat

53g

Carbs

16g

Recipe Categories (Choose a category and find related recipes!)

Desserts American Vegetarian Fall Recipes Holiday Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Preparation Occasion Pies And Tarts Desserts Easy Holiday Event Pies Thanksgiving 3 Steps Or Less 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Aunt Roxie's Perfect Pumpkin Pie ?

Aunt Roxie's Perfect Pumpkin Pie prend environ 95 minutes du début à la fin — environ 20 minutes de préparation et 75 minutes de cuisson.

Combien de calories contient Aunt Roxie's Perfect Pumpkin Pie ?

Aunt Roxie's Perfect Pumpkin Pie contient environ 428.3 calories par portion, avec environ 10 g de protéines, 16 g de glucides et 36 g de lipides.

De quels ingrédients ai-je besoin pour Aunt Roxie's Perfect Pumpkin Pie ?

Les principaux ingrédients de Aunt Roxie's Perfect Pumpkin Pie sont Sugar, Pumpkin, Cream, Salt, Cinnamon, Allspice. Consultez la liste complète avec les quantités ci-dessus.