Bailey's Irish Cream Frosting Recette

Indulge your senses with this decadent Bailey's Irish Cream Frosting – the ultimate topping for Guinness cupcakes! This creamy, dreamy frosting perfectly complements the rich, dark chocolate notes of your favorite Guinness cupcakes, creating a truly unforgettable dessert experience. Easy to make and impossibly delicious, this recipe is perfect for St. Patrick's Day celebrations or any occasion that calls for a touch of Irish magic.

Préparation 10 min
Cuisson 20 min
Calories 152.1 kcal
Protéines 1g
Bailey's Irish Cream Frosting 191

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bailey's Irish Cream Frosting

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Comment préparer Bailey's Irish Cream Frosting

  1. In a large bowl, beat the butter until light and fluffy (about 3-5 minutes).
  2. Gradually add the powdered sugar, beating on low speed until combined.
  3. Add the Bailey's Irish Cream and vanilla extract. Beat on medium speed until smooth and creamy.
  4. Increase the speed to high and beat for another 2-3 minutes until light and fluffy.
  5. If the frosting is too thick, add 1-2 tablespoons of milk or cream until desired consistency is reached.
  6. Frost your Guinness cupcakes and enjoy!

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

81g

Fat

21g

Carbs

7g

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Questions fréquentes

Combien de temps faut-il pour préparer Bailey's Irish Cream Frosting ?

Bailey's Irish Cream Frosting prend environ 30 minutes du début à la fin — environ 10 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient Bailey's Irish Cream Frosting ?

Bailey's Irish Cream Frosting contient environ 152.1 calories par portion, avec environ 1 g de protéines, 7 g de glucides et 11 g de lipides.

De quels ingrédients ai-je besoin pour Bailey's Irish Cream Frosting ?

Les principaux ingrédients de Bailey's Irish Cream Frosting sont Cream Cheese, Butter, Powdered Sugar, Baileys Irish Cream, 1 teaspoon vanilla extract, 1-2 tablespoons milk or cream, if needed. Consultez la liste complète avec les quantités ci-dessus.

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