Ingrédients pour Bread Machine Dough Enhancer
- 1/4 teaspoon lecithin granules
- 1/4 teaspoon vitamin C powder (optional, if not already included in ascorbic acid)
- Ground Ginger
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Comment préparer Bread Machine Dough Enhancer
- In a small bowl, thoroughly whisk together the ascorbic acid, lecithin granules, and vitamin C powder.
- Transfer the mixture to a clean, airtight glass jar.
- Store in a cool, dry place.
- To use: Add the same amount of dough enhancer to your bread machine as you would yeast. Add with the dry ingredients.
- Enjoy the perfectly textured bread!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
0g
Fat
0g
Carbs
0g