Ingrédients pour Butterfinger Cookie Mix Gift In A Jar
- 2 cups All Purpose Flour
- Vanilla Powder
- 1 tsp Baking Soda
- 1 cup Granulated Sugar
- 1 cup packed Dark Brown Sugar
- 1 1/2 cups crushed Butterfinger Candy Bars
- 1 1/2 cups Milk Chocolate Chips
- 1/2 cup Butter, softened
- Butter Flavor Shortening
- 1 Egg, lightly beaten
- 1/2 tsp Salt
- 1 tsp Vanilla Extract
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Comment préparer Butterfinger Cookie Mix Gift In A Jar
- Preheat oven to 350°F (175°C).
- In a large bowl, cream together the softened butter and sugars until light and fluffy.
- Beat in the eggs, one at a time, then stir in the vanilla.
- In a separate bowl, whisk together the flour, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Stir in the crushed Butterfinger candy bars.
- Drop by rounded tablespoons onto ungreased baking sheets.
- Bake for 9-11 minutes, or until the edges are golden brown.
- Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
- Enjoy your homemade Butterfinger cookies!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
33g
Fat
10g
Carbs
4g
