Chocolate Scotcheroos Recette

Indulge in the irresistible nostalgia of homemade Chocolate Scotcheroos! This easy-to-follow recipe, originally featured in the St. George Spectrum newspaper (May 2008), creates a delightful, chewy, and utterly addictive treat perfect for kids and adults alike. Crispy cereal is perfectly coated in a rich peanut butter mixture and topped with a luscious layer of melted chocolate and butterscotch chips. Get ready for a flavor explosion that'll have everyone asking for more!

Préparation 15 min
Cuisson 65 min
Calories 232.9 kcal
Protéines 7g
Chocolate Scotcheroos 35

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Chocolate Scotcheroos

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Comment préparer Chocolate Scotcheroos

  1. In a large saucepan, combine 1 cup light corn syrup and 1 cup granulated sugar over medium heat. Stir constantly until sugar is completely dissolved.
  2. Bring the mixture to a rolling boil, stirring frequently to prevent burning.
  3. Remove from heat and immediately stir in 1 cup creamy peanut butter until well combined.
  4. Add 6 cups Rice Krispies cereal and stir gently but thoroughly until all cereal pieces are evenly coated.
  5. Grease a 13x9 inch baking pan. Pour the cereal mixture into the prepared pan and firmly press into an even layer.
  6. In a separate saucepan, melt 1 cup semi-sweet chocolate chips and 1 cup butterscotch chips over low heat, stirring constantly until smooth and melted.
  7. Pour the melted chocolate and butterscotch mixture evenly over the cereal layer.
  8. Spread the chocolate mixture evenly using a spatula or knife.
  9. Refrigerate for at least 45 minutes, or until completely firm.
  10. Once firm, cut into squares and enjoy!

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

88g

Fat

20g

Carbs

12g

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Questions fréquentes

Combien de temps faut-il pour préparer Chocolate Scotcheroos ?

Chocolate Scotcheroos prend environ 80 minutes du début à la fin — environ 15 minutes de préparation et 65 minutes de cuisson.

Combien de calories contient Chocolate Scotcheroos ?

Chocolate Scotcheroos contient environ 232.9 calories par portion, avec environ 7 g de protéines, 12 g de glucides et 14 g de lipides.

De quels ingrédients ai-je besoin pour Chocolate Scotcheroos ?

Les principaux ingrédients de Chocolate Scotcheroos sont Karo Light Corn Syrup, Sugar, Creamy Peanut Butter, Crispy Rice Cereal, Semi Sweet Chocolate Chips, Butterscotch Chips. Consultez la liste complète avec les quantités ci-dessus.

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