Cornmeal Gravy Recette

Elevate your biscuits, fry bread, or favorite side with this incredibly flavorful cornmeal gravy! This recipe delivers a rich, savory gravy with a delightful cornmeal texture. Perfect for a comforting breakfast, brunch, or even a hearty dinner, this easy-to-follow recipe will become a family favorite.

Préparation 5 min
Cuisson 45 min
Calories 611.2 kcal
Protéines 49g
Note Soyez le premier
Cornmeal Gravy 96

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Cornmeal Gravy

  • 1/2 pound breakfast sausage or bacon
  • 2 cups milk
  • 1 teaspoon salt
  • 1/2 cup coarse ground cornmeal

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Cornmeal Gravy? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Cornmeal Gravy

  1. Fry 1/2 pound of your favorite breakfast sausage or bacon until browned and crispy. Remove the meat, reserving about 1/2 cup of rendered fat in the pan.
  2. Add 1/2 cup of coarse ground cornmeal and 1 teaspoon of salt to the pan. Whisk until combined.
  3. Cook over medium heat, stirring constantly, until the cornmeal is lightly browned and fragrant (about 3-5 minutes).
  4. Gradually whisk in 2 cups of milk (or more for desired consistency).
  5. Bring the mixture to a boil, then reduce heat and simmer, stirring frequently, until the gravy has thickened to your desired consistency (about 5-10 minutes).
  6. Serve immediately over your favorite biscuits, fry bread, or mashed potatoes.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

1g

Fat

71g

Carbs

25g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation North American For 1 Or 2 5 Ingredients Or Less Sauces Condiments Etc Easy Native American Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Cornmeal Gravy ?

Cornmeal Gravy prend environ 50 minutes du début à la fin — environ 5 minutes de préparation et 45 minutes de cuisson.

Combien de calories contient Cornmeal Gravy ?

Cornmeal Gravy contient environ 611.2 calories par portion, avec environ 49 g de protéines, 25 g de glucides et 37 g de lipides.

De quels ingrédients ai-je besoin pour Cornmeal Gravy ?

Les principaux ingrédients de Cornmeal Gravy sont Meat, Milk, Salt, Cornmeal. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis