Bigfatmomma's Slow Cooked Meat Sauce Recette

Craving a rich, hearty meat sauce bursting with flavor? This recipe skips the carrots and celery, focusing on pure, unadulterated meaty deliciousness! Perfect for pasta, lasagna, or spooning over your favorite dish. Get ready for a flavor explosion that'll have you coming back for more!

Préparation 20 min
Cuisson 140 min
Calories 728 kcal
Protéines 97g
Note Soyez le premier
Bigfatmomma's Slow Cooked Meat Sauce 199

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bigfatmomma's Slow Cooked Meat Sauce

  • 1 1/2 lbs Ground Beef
  • Butter
  • 1 tablespoon Olive Oil
  • Mushrooms
  • 1 large Onion, chopped
  • 3-4 cloves Garlic, minced
  • Molasses
  • 2 (28 ounce) cans Crushed Tomatoes
  • 1/4 teaspoon Crushed Red Pepper Flakes
  • 1/4 teaspoon Black Pepper, or to taste
  • 1/2 teaspoon Dried Rubbed Sage
  • 1 teaspoon Dried Basil
  • 2 teaspoons Dried Oregano
  • 1/2 teaspoon Dried Rosemary
  • 2 Bay Leaves
  • 1 (15 ounce) can Tomato Sauce
  • Mozzarella Cheese
  • Parmesan Cheese
  • 1 tablespoon Tomato Paste
  • 1 cup Beef Broth
  • 1/2 teaspoon Salt, or to taste
  • 1/4 cup Sugar

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Bigfatmomma's Slow Cooked Meat Sauce? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Bigfatmomma's Slow Cooked Meat Sauce

  1. Brown the ground beef in a large pot or Dutch oven over medium-high heat. Drain off any excess grease.
  2. Add the chopped onion and minced garlic to the pot and cook until softened, about 5 minutes.
  3. Stir in the tomato paste and cook for 1 minute more.
  4. Pour in the crushed tomatoes, tomato sauce, and beef broth. Add oregano, basil, salt, pepper, and sugar.
  5. Bring the sauce to a simmer, then reduce heat to low, cover, and cook for at least 2 hours, or up to 4 hours for a richer flavor. The longer it simmers, the better it tastes!
  6. Stir occasionally and taste for seasoning. Adjust salt and pepper as needed.
  7. Serve over your favorite pasta, use as a pizza topping, or enjoy with crusty bread.

Nutrition Information (Approximate per serving)

Sodium

92 g

Sugar

75g

Fat

100g

Carbs

11g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Ground Beef Recipes European Italian

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Preparation Occasion Sauces Condiments Etc Beef Easy Beginner Cook Crock Pot Slow Cooker Dietary Spicy Comfort Food Savory Sauces Ground Beef Meat Taste Mood Savory Equipment 4 Hours Or Less

Questions fréquentes

Combien de temps faut-il pour préparer Bigfatmomma's Slow Cooked Meat Sauce ?

Bigfatmomma's Slow Cooked Meat Sauce prend environ 160 minutes du début à la fin — environ 20 minutes de préparation et 140 minutes de cuisson.

Combien de calories contient Bigfatmomma's Slow Cooked Meat Sauce ?

Bigfatmomma's Slow Cooked Meat Sauce contient environ 728 calories par portion, avec environ 97 g de protéines, 11 g de glucides et 70 g de lipides.

De quels ingrédients ai-je besoin pour Bigfatmomma's Slow Cooked Meat Sauce ?

Les principaux ingrédients de Bigfatmomma's Slow Cooked Meat Sauce sont Ground Beef, Butter, Olive Oil, Mushrooms, Onion, Garlic. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis