Dark Chocolate Semifreddo Recette

Indulge in this decadent Dark Chocolate Semifreddo – a luxuriously rich, creamy dessert that rivals ice cream but requires NO ice cream maker! This easy recipe is ready in under 10 minutes of prep time, simply requiring a little whipping, mixing, and folding. A perfect make-ahead dessert for any occasion. (Note: Contains raw eggs.)

Préparation 10 min
Cuisson 25 min
Calories 382.2 kcal
Protéines 16g
Dark Chocolate Semifreddo 44

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Dark Chocolate Semifreddo

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Comment préparer Dark Chocolate Semifreddo

  1. Melt 6 ounces of dark chocolate in a microwave-safe bowl in 30-second intervals, stirring well until completely smooth and melted.
  2. Set the melted chocolate aside to cool slightly.
  3. In a medium bowl, beat 3 large egg whites with an electric mixer until stiff, glossy peaks form.
  4. In another medium bowl, whip 1 cup heavy cream with an electric mixer until soft peaks form.
  5. In a large bowl, whisk together 1/2 cup granulated sugar and 3 large egg yolks until pale and thick.
  6. Gently scrape the cooled melted chocolate into the egg yolk mixture. Beat with an electric mixer for several minutes until the mixture is very thick and glossy.
  7. Gently fold in the whipped egg whites, then the whipped cream, being careful not to deflate the mixture.
  8. Pour the mixture into a greased 8x8 inch baking dish, loaf pan, or individual ramekins.
  9. Freeze for at least 4 hours, or preferably overnight, until solid.
  10. To unmold, run the bottom of the mold under warm water for a few seconds and run a thin knife or offset spatula around the edges.
  11. Let the semifreddo sit at room temperature for 15-20 minutes before serving to allow it to soften slightly.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

39g

Fat

105g

Carbs

6g

Questions fréquentes

Combien de temps faut-il pour préparer Dark Chocolate Semifreddo ?

Dark Chocolate Semifreddo prend environ 35 minutes du début à la fin — environ 10 minutes de préparation et 25 minutes de cuisson.

Combien de calories contient Dark Chocolate Semifreddo ?

Dark Chocolate Semifreddo contient environ 382.2 calories par portion, avec environ 16 g de protéines, 6 g de glucides et 53 g de lipides.

De quels ingrédients ai-je besoin pour Dark Chocolate Semifreddo ?

Les principaux ingrédients de Dark Chocolate Semifreddo sont Dark Chocolate, Superfine Sugar, Eggs, Cream. Consultez la liste complète avec les quantités ci-dessus.

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