Double Fruit Cream Pie Recette

This luscious Double Fruit Cream Pie is a dream come true for berry lovers! Light and refreshing, this no-bake pie features layers of creamy strawberry and blueberry goodness, made with fat-free yogurt and Cool Whip for a guilt-free indulgence. Easy to make and perfect for any occasion, this recipe is sure to become a family favorite. Try it with fresh or frozen (no sugar added) berries!

Préparation 45 min

Cuisson 250 min

Calories 240.7 kcal

Protéines 5g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Double Fruit Cream Pie

1 cup fat-free strawberry yogurt
2 cups fat-free Cool Whip
Strawberry
1 cup fat-free blueberry yogurt
Blueberries
1 ½ cups graham cracker crumbs, 6 tablespoons melted butter

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Double Fruit Cream Pie? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Double Fruit Cream Pie

Crush graham crackers into crumbs. Mix with 6 tablespoons melted butter and press firmly into a 9-inch pie plate. Refrigerate while preparing the fillings.
In a medium bowl, gently fold together 1 cup fat-free strawberry yogurt and 1 cup fat-free Cool Whip.
Add 1 cup chopped fresh strawberries and gently fold until combined.
Spoon the strawberry mixture into the prepared graham cracker crust.
In a separate bowl, gently fold together 1 cup fat-free blueberry yogurt and 1 cup fat-free Cool Whip.
Add 1/2 cup blueberry puree (or 1 cup of blended fresh blueberries) and gently fold until combined.
Carefully spoon the blueberry mixture over the strawberry layer in the pie crust. Do not mix the layers.
Freeze the pie for at least 4 hours, or until firm.
Before serving, remove the pie from the freezer and let it sit in the refrigerator for 45 minutes to slightly soften.
Garnish with fresh strawberries, blueberries, or mint leaves (optional).

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

76g

Fat

36g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts American Healthy Vegetarian Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Questions fréquentes

Combien de temps faut-il pour préparer Double Fruit Cream Pie ?

Double Fruit Cream Pie prend environ 295 minutes du début à la fin — environ 45 minutes de préparation et 250 minutes de cuisson.

Combien de calories contient Double Fruit Cream Pie ?

Double Fruit Cream Pie contient environ 240.7 calories par portion, avec environ 5 g de protéines, 9 g de glucides et 20 g de lipides.

De quels ingrédients ai-je besoin pour Double Fruit Cream Pie ?

Les principaux ingrédients de Double Fruit Cream Pie sont Strawberry Yogurt, Cool Whip, Strawberry, Blueberry Yogurt, Blueberries, Graham Cracker Crust. Consultez la liste complète avec les quantités ci-dessus.