Dutch Fudge Recette

Indulge in this decadent Dutch Fudge recipe! Found on a popular Dutch cooking site and adapted for ease of use, this recipe delivers rich, creamy fudge perfection. Gram measurements ensure accuracy for the best results every time. Get ready to impress your friends and family with this unbelievably easy-to-make treat.

Préparation 5 min

Cuisson 15 min

Calories 169.4 kcal

Protéines 0g

Note Soyez le premier

Recette Actions

Partagez cette recette :

Recette Auteur

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Dutch Fudge

2 cups white sugar
1 cup soft brown sugar
1/2 cup butter
1 (5 ounce) can evaporated milk
1 (12 ounce) package semi-sweet chocolate chips
1 teaspoon vanilla extract
1 pinch salt (optional)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Dutch Fudge? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Dutch Fudge

Combine the butter, sugar, and evaporated milk in a heavy-bottomed saucepan over medium heat.
Cook, stirring constantly, until the sugar is completely dissolved and the mixture comes to a gentle boil.
Continue to boil for exactly 5 minutes, stirring constantly to prevent scorching.
Remove from heat and stir in the chocolate chips and vanilla extract until the chocolate is completely melted and the mixture is smooth.
Pour the fudge into a greased 8x8 inch baking dish.
Let cool completely at room temperature before cutting into squares.
Enjoy your homemade Dutch Fudge!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

163g

Fat

Carbs

13g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Preparation Low Protein Healthy 5 Ingredients Or Less Fudge Desserts Easy Low Fat Candy Dietary Low Sodium Low Cholesterol Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Dutch Fudge ?

Dutch Fudge prend environ 20 minutes du début à la fin — environ 5 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Dutch Fudge ?

Dutch Fudge contient environ 169.4 calories par portion, avec environ 0 g de protéines, 13 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Dutch Fudge ?

Les principaux ingrédients de Dutch Fudge sont White Sugar, Soft Brown Sugar, Butter, Milk, 1 (12 ounce) package semi-sweet chocolate chips, 1 teaspoon vanilla extract. Consultez la liste complète avec les quantités ci-dessus.