Ingrédients pour Easy Bake Oven Raisin Chocolate Chip Cookies
- 1/4 cup Easy Bake Oven cookie mix (or equivalent homemade mix)
- 1 teaspoon water
- 1 tablespoon raisins
- Miniature Semisweet Chocolate Chips
- Granulated sugar for coating the glass
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this Easy Bake Oven Raisin Chocolate Chip Cookies? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
Comment préparer Easy Bake Oven Raisin Chocolate Chip Cookies
- Preheat your Easy Bake Oven according to manufacturer's instructions (approximately 15 minutes).
- In a small bowl, combine 1/4 cup of your favorite cookie mix, 1 teaspoon of water, 1 tablespoon of raisins, and 1 tablespoon of chocolate chips.
- Stir with a spoon until the mixture forms a cohesive dough ball.
- Roll the dough into 9 small balls (about 3/4 inch in diameter).
- Place the dough balls onto the ungreased Easy Bake Oven baking sheet.
- Lightly butter the bottom of a small drinking glass.
- Dip the buttered glass bottom into a small dish of granulated sugar.
- Gently flatten each dough ball using the sugar-coated glass bottom.
- Bake for 10-12 minutes in the preheated Easy Bake Oven, or until golden brown. Keep a close eye on them as Easy Bake Ovens can vary.
- Carefully remove the cookies from the oven using oven mitts.
- Let the cookies cool completely on a wire rack or parchment paper before serving.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
5g
Fat
1g
Carbs
0g
