Easy Vanilla Wafer Crust Recette

This unbelievably easy vanilla wafer crust is the perfect foundation for your next delicious pie! Crisp, buttery, and ready in minutes, this recipe will become your go-to for all your pie-making adventures. Skip the store-bought crusts and impress your friends and family with a homemade crust that tastes amazing.

Préparation 5 min
Cuisson 13 min
Calories 2029.9 kcal
Protéines 27g
Note Soyez le premier
Easy Vanilla Wafer Crust 37

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Easy Vanilla Wafer Crust

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Easy Vanilla Wafer Crust? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Easy Vanilla Wafer Crust

  1. Preheat your oven to 350°F (175°C).
  2. Place 16 vanilla wafers in a large resealable freezer bag.
  3. Using a rolling pin, crush the wafers into fine crumbs. If you don’t have a freezer bag, place the wafers in a food processor and pulse until finely crushed.
  4. Pour the crumbs into a medium-sized mixing bowl.
  5. Add 1/2 cup (1 stick) of melted unsalted butter or margarine to the bowl. Gently mix with a fork until the crumbs are evenly moistened.
  6. Transfer the crumb mixture to a 9-inch pie plate.
  7. Using your fingers or the bottom of a measuring cup, firmly press the mixture into the bottom and up the sides of the pie plate, creating an even crust. Make sure to press firmly to ensure a compact crust.
  8. Bake for 8-10 minutes, or until lightly golden brown. Keep a close eye on it to prevent burning.

Nutrition Information (Approximate per serving)

Sodium

58 g

Sugar

0g

Fat

292g

Carbs

71g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American For 1 Or 2 5 Ingredients Or Less Pies And Tarts Desserts Eggs Dairy American Easy Beginner Cook Potluck Kid Friendly Picnic Vegetarian Crusts Pastry Dough 2 Dietary Brown Bag Midwestern Inexpensive Toddler Friendly To Go Number Of Servings

Questions fréquentes

Combien de temps faut-il pour préparer Easy Vanilla Wafer Crust ?

Easy Vanilla Wafer Crust prend environ 18 minutes du début à la fin — environ 5 minutes de préparation et 13 minutes de cuisson.

Combien de calories contient Easy Vanilla Wafer Crust ?

Easy Vanilla Wafer Crust contient environ 2029.9 calories par portion, avec environ 27 g de protéines, 71 g de glucides et 195 g de lipides.

De quels ingrédients ai-je besoin pour Easy Vanilla Wafer Crust ?

Les principaux ingrédients de Easy Vanilla Wafer Crust sont Vanilla Wafers, Butter. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis