Bacardi Rum Balls Recette

Indulge in the irresistible taste of Puerto Rican tradition with these delightful Bacardi Rum Balls! This recipe, originally from the beloved elboricua.com, creates 50-60 melt-in-your-mouth rum balls, perfect for holiday gatherings or a special treat. Combining crushed vanilla wafers, rich cocoa, crunchy walnuts (and optional coconut!), sweet corn syrup, and the smooth kick of Bacardi rum, these rum balls are coated in powdered sugar for a heavenly finish. Prepare to be amazed by this easy-to-follow recipe – a true taste of the Caribbean!

Préparation 15 min
Cuisson 15 min
Calories 70.4 kcal
Protéines 1g
Bacardi Rum Balls 101

Recette Actions

Partagez cette recette :

Recette Auteur

Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Bacardi Rum Balls

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Bacardi Rum Balls? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

Comment préparer Bacardi Rum Balls

  1. Crush one box (approximately 16-18) vanilla wafers into fine crumbs.
  2. In a large bowl, combine the crushed vanilla wafers, 3 tablespoons cocoa powder, 1 1/2 cups finely chopped walnuts, and 4 1/2 tablespoons corn syrup.
  3. Add 1/3 cup Bacardi rum (or your favorite rum) and mix thoroughly until well combined. If desired, add 1 cup of finely shredded coconut.
  4. Gradually add 1 cup of powdered sugar, mixing until the mixture holds its shape. Add more powdered sugar if necessary to achieve desired consistency.
  5. Roll the mixture into 50-60 small balls.
  6. Place the rum balls on a parchment-lined plate.
  7. In a separate shallow dish, place additional powdered sugar.
  8. Roll each rum ball in the powdered sugar until thoroughly coated.
  9. Refrigerate for at least 30 minutes to allow the flavors to meld and the rum balls to firm up before serving.
  10. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

16g

Fat

1g

Carbs

1g

Questions fréquentes

Combien de temps faut-il pour préparer Bacardi Rum Balls ?

Bacardi Rum Balls prend environ 30 minutes du début à la fin — environ 15 minutes de préparation et 15 minutes de cuisson.

Combien de calories contient Bacardi Rum Balls ?

Bacardi Rum Balls contient environ 70.4 calories par portion, avec environ 1 g de protéines, 1 g de glucides et 6 g de lipides.

De quels ingrédients ai-je besoin pour Bacardi Rum Balls ?

Les principaux ingrédients de Bacardi Rum Balls sont Vanilla Wafer, Pecans, Honey, Bacardi Dark Rum, Powdered Sugar. Consultez la liste complète avec les quantités ci-dessus.

Avis

Aucun avis pour le moment — soyez le premier à donner votre avis sur cette recette !

Rédiger un avis