Homemade Celery Spice Recette

Unlock the vibrant, earthy flavor of celery with this easy homemade spice! Tired of salty celery salt and the hunt for elusive celery seeds? This recipe transforms leftover celery leaves into a fragrant and flavorful seasoning perfect for soups, stews, salads, and more. A simple, delicious way to reduce food waste and elevate your culinary creations. Made with love (and no added salt!).

Préparation 10 min
Cuisson 7 min
Calories 67.2 kcal
Protéines 6g
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Homemade Celery Spice 76

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Homemade Celery Spice

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Comment préparer Homemade Celery Spice

  1. Harvest all the leaves from 1 large head of celery (approximately 2 cups packed leaves).
  2. Preheat oven to 200°C (400°F). Lightly spray a baking sheet with non-stick cooking spray.
  3. Spread the celery leaves in a single layer on the prepared baking sheet.
  4. Bake for 5-7 minutes, or until the leaves begin to crisp and slightly brown.
  5. Turn off the oven and leave the celery leaves in the oven to cool completely with the door slightly ajar.
  6. Allow the leaves to dry completely for at least 24 hours, or until bone dry and brittle.
  7. Once completely dry, place the leaves in a zip-top plastic bag and crush them using a rolling pin or your hands until they reach your desired consistency.
  8. Store your homemade celery spice in an airtight container in a cool, dark place. Use to flavor soups, stews, salads, and more!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

35g

Fat

1g

Carbs

4g

Recipe Categories (Choose a category and find related recipes!)

Salads Soups, Stews & Chilis The Americas American Healthy Vegetarian Vegan Gluten Free Paleo Fall Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Healthy 5 Ingredients Or Less Very Low Carbs Condiments Etc Vegetables Easy Low Fat Herb And Spice Mixes Dietary Low Sodium Low Cholesterol Low Saturated Fat Low Calorie Low Carb Cooking Mixes Low In Something

Questions fréquentes

Combien de temps faut-il pour préparer Homemade Celery Spice ?

Homemade Celery Spice prend environ 17 minutes du début à la fin — environ 10 minutes de préparation et 7 minutes de cuisson.

Combien de calories contient Homemade Celery Spice ?

Homemade Celery Spice contient environ 67.2 calories par portion, avec environ 6 g de protéines, 4 g de glucides et 1 g de lipides.

De quels ingrédients ai-je besoin pour Homemade Celery Spice ?

Les principaux ingrédients de Homemade Celery Spice sont Celery, Nonstick Cooking Spray. Consultez la liste complète avec les quantités ci-dessus.

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