Irish Egg In A Cup For One Recette

Experience the comforting charm of Ireland with this quick and easy one-serving breakfast! This recipe puts a fun twist on a classic boiled egg, perfect for a cozy morning or a unique brunch. Enjoy the creamy yolk and satisfying simplicity of this traditional Irish dish.

Préparation 2 min
Cuisson 6 min
Calories 182.8 kcal
Protéines 13g
Irish Egg In A Cup For One 58

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Irish Egg In A Cup For One

  • 1 large egg
  • Fresh White Breadcrumbs
  • 1 teaspoon butter
  • Salt & Pepper

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Comment préparer Irish Egg In A Cup For One

  1. Fill a small saucepan with enough water to cover one egg. Bring to a rolling boil.
  2. Carefully lower one large egg into the boiling water using a spoon.
  3. Boil for exactly 4 minutes for a runny yolk, or 5-6 minutes for a firmer yolk. Adjust cooking time to your preference.
  4. While the egg boils, warm a teacup or small bowl by filling it with hot water for a minute, then emptying it.
  5. Once the egg is cooked, carefully remove it from the boiling water and gently tap it all over to create small cracks in the shell.
  6. Peel the egg under cold running water. The shell should come off easily.
  7. Gently place the peeled egg into the warm, dry cup.
  8. Using a teaspoon, chop the egg into smaller pieces.
  9. Add 1 teaspoon of butter and 1/2 teaspoon of breadcrumbs (optional).
  10. Season generously with salt and pepper to taste.
  11. Enjoy your delicious Irish Egg in a Cup with a teaspoon!

Nutrition Information (Approximate per serving)

Sodium

7 g

Sugar

2g

Fat

44g

Carbs

0g

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Questions fréquentes

Combien de temps faut-il pour préparer Irish Egg In A Cup For One ?

Irish Egg In A Cup For One prend environ 8 minutes du début à la fin — environ 2 minutes de préparation et 6 minutes de cuisson.

Combien de calories contient Irish Egg In A Cup For One ?

Irish Egg In A Cup For One contient environ 182.8 calories par portion, avec environ 13 g de protéines, 0 g de glucides et 25 g de lipides.

De quels ingrédients ai-je besoin pour Irish Egg In A Cup For One ?

Les principaux ingrédients de Irish Egg In A Cup For One sont Egg, Fresh White Breadcrumbs, Butter, Salt & Pepper. Consultez la liste complète avec les quantités ci-dessus.

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