Lemon Poppy Seed Bread Recette

This incredibly quick and easy Lemon Poppy Seed Bread recipe, a family favorite from the cookbook "Prayers for Parker," will brighten your day! Submitted by Robin Knutson to benefit Parker Sebens, this recipe is perfect for a busy weeknight yet delivers a delicious, moist loaf. The bright lemon flavor combined with the delightful crunch of poppy seeds makes it irresistible. Try variations using spice cake mix and instant pudding for a fun twist!

Préparation 15 min

Cuisson 40 min

Calories 2013.8 kcal

Protéines 53g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Lemon Poppy Seed Bread

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Comment préparer Lemon Poppy Seed Bread

Preheat oven to 350°F (175°C). Grease and flour two 9x5 inch loaf pans.
In a large bowl, combine 2 cups all-purpose flour, 2 teaspoons baking powder, 1/2 teaspoon baking soda, 1/4 teaspoon salt, and 1 cup granulated sugar. Whisk until well combined.
Add 1/2 cup (1 stick) unsalted butter, softened; 1 cup buttermilk; 2 large eggs; 1 teaspoon vanilla extract; and the zest of 1 lemon. Beat with an electric mixer on medium speed for 2 minutes.
Stir in 1/4 cup poppy seeds and 1/4 cup lemon juice.
Divide batter evenly between the prepared loaf pans.
Bake for 30-35 minutes, or until a wooden skewer inserted into the center comes out clean.
Let cool in the pans for 10 minutes before inverting onto a wire rack to cool completely.
For a delicious variation, try substituting 1 box (15.25 oz) spice cake mix for the dry ingredients and adding 1 package (3.4 oz) instant butterscotch pudding mix along with the wet ingredients (omitting the additional sugar).

Nutrition Information (Approximate per serving)

Sodium

103 g

Sugar

454g

Fat

77g

Carbs

83g

Recipe Categories (Choose a category and find related recipes!)

Breakfast & Brunch Sweets & Sides Desserts Salmon Recipes The Americas American Southern Vegetarian Spring Recipes Summer Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Breads Lunch Easy Quick Breads Brunch

Questions fréquentes

Combien de temps faut-il pour préparer Lemon Poppy Seed Bread ?

Lemon Poppy Seed Bread prend environ 55 minutes du début à la fin — environ 15 minutes de préparation et 40 minutes de cuisson.

Combien de calories contient Lemon Poppy Seed Bread ?

Lemon Poppy Seed Bread contient environ 2013.8 calories par portion, avec environ 53 g de protéines, 83 g de glucides et 157 g de lipides.

De quels ingrédients ai-je besoin pour Lemon Poppy Seed Bread ?

Les principaux ingrédients de Lemon Poppy Seed Bread sont Lemon Cake Mix, Eggs, Vegetable Oil, Instant Lemon Pudding, Water, Poppy Seed. Consultez la liste complète avec les quantités ci-dessus.