Lemon Raspberry Cheesecake Recette

Indulge in this incredibly easy no-bake Lemon Raspberry Cheesecake! This elegant dessert requires minimal cooking time, boasting a creamy, dreamy texture and a vibrant burst of lemon and raspberry flavors. Garnished with fresh raspberries and lemon slices, it's the perfect show-stopping treat for any occasion. Get ready to impress!

Préparation 20 min
Cuisson 250 min
Calories 361.9 kcal
Protéines 11g
Lemon Raspberry Cheesecake 46

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Équipe éditoriale cuisine de Forktionary

L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Lemon Raspberry Cheesecake

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Comment préparer Lemon Raspberry Cheesecake

  1. Line the bottom of a 9-inch springform pan with slices of 1 (8-ounce) package pound cake.
  2. In a large bowl, beat 1/2 cup (120ml) of milk with 1 (8-ounce) package of cream cheese until completely smooth.
  3. Add the remaining 1/2 cup (120ml) of milk and 1 (3.4-ounce) package of lemon pudding mix.
  4. Beat with an electric mixer until the mixture is smooth and creamy.
  5. Gently fold in 1 (8-ounce) container of whipped topping until fully incorporated.
  6. Spoon the mixture into the prepared springform pan.
  7. In a separate bowl, gently stir 1/2 cup (115g) of raspberry jam into the remaining 8 ounces (225g) of whipped topping until just combined.
  8. Spread the raspberry mixture evenly over the lemon cheesecake layer.
  9. Refrigerate for at least 4 hours, or preferably overnight, to allow the cheesecake to set completely.
  10. Garnish with fresh raspberries and lemon slices before serving. For variations, try using white chocolate pudding instead of lemon, or substitute ladyfingers for the pound cake.

Nutrition Information (Approximate per serving)

Sodium

20 g

Sugar

7g

Fat

64g

Carbs

13g

Questions fréquentes

Combien de temps faut-il pour préparer Lemon Raspberry Cheesecake ?

Lemon Raspberry Cheesecake prend environ 270 minutes du début à la fin — environ 20 minutes de préparation et 250 minutes de cuisson.

Combien de calories contient Lemon Raspberry Cheesecake ?

Lemon Raspberry Cheesecake contient environ 361.9 calories par portion, avec environ 11 g de protéines, 13 g de glucides et 32 g de lipides.

De quels ingrédients ai-je besoin pour Lemon Raspberry Cheesecake ?

Les principaux ingrédients de Lemon Raspberry Cheesecake sont Poundcake, Cream Cheese, Milk, Lemon Pudding Mix, Whipped Topping, Seedless Raspberry Jam. Consultez la liste complète avec les quantités ci-dessus.

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