Mojito Mixer Recette

Effortlessly create the perfect mojito base with this easy-to-make syrup! Skip the muddling and enjoy the refreshing taste of key lime (or regular lime) and mint without the fuss. This recipe makes a delicious, alcohol-free syrup that's perfect for making mojitos whenever the mood strikes. Make a big batch and store it in your fridge for up to 2 months – your summer just got a whole lot easier! This is NOT a mojito cocktail recipe, but rather a convenient syrup to make mojitos quickly and easily.

Préparation 10 min

Cuisson 10 min

Calories 2493.9 kcal

Protéines 8g

Note Soyez le premier

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour Mojito Mixer

1 cup granulated sugar
1 cup water
1 cup packed fresh mint leaves
1 cup key lime juice (or 1/2 cup regular lime juice)

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Comment préparer Mojito Mixer

Combine the sugar and water in a small saucepan over medium heat.
Stir until the sugar is completely dissolved.
Bring the mixture to a simmer, stirring occasionally.
Remove from heat and let cool slightly.
Add the key lime juice (or half the amount of regular lime juice) and mint leaves to the cooled syrup.
Stir gently to combine.
Strain the syrup through a fine-mesh sieve to remove the mint leaves.
Pour the syrup into a clean jar or bottle.
Store in the refrigerator for up to 2 months.