Mojito Mixer Recipe

Effortlessly create the perfect mojito base with this easy-to-make syrup! Skip the muddling and enjoy the refreshing taste of key lime (or regular lime) and mint without the fuss. This recipe makes a delicious, alcohol-free syrup that's perfect for making mojitos whenever the mood strikes. Make a big batch and store it in your fridge for up to 2 months – your summer just got a whole lot easier! This is NOT a mojito cocktail recipe, but rather a convenient syrup to make mojitos quickly and easily.

Prep Time 10 mins

Cook Time 10 mins

Calories 2493.9 kcal

Protein 8g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Mojito Mixer

1 cup granulated sugar
1 cup water
1 cup packed fresh mint leaves
1 cup key lime juice (or 1/2 cup regular lime juice)

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How to Make Mojito Mixer

Combine the sugar and water in a small saucepan over medium heat.
Stir until the sugar is completely dissolved.
Bring the mixture to a simmer, stirring occasionally.
Remove from heat and let cool slightly.
Add the key lime juice (or half the amount of regular lime juice) and mint leaves to the cooled syrup.
Stir gently to combine.
Strain the syrup through a fine-mesh sieve to remove the mint leaves.
Pour the syrup into a clean jar or bottle.
Store in the refrigerator for up to 2 months.