Ingredients for Mojito Mixer
- 1 cup granulated sugar
- 1 cup water
- 1 cup packed fresh mint leaves
- 1 cup key lime juice (or 1/2 cup regular lime juice)
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How to Make Mojito Mixer
- Combine the sugar and water in a small saucepan over medium heat.
- Stir until the sugar is completely dissolved.
- Bring the mixture to a simmer, stirring occasionally.
- Remove from heat and let cool slightly.
- Add the key lime juice (or half the amount of regular lime juice) and mint leaves to the cooled syrup.
- Stir gently to combine.
- Strain the syrup through a fine-mesh sieve to remove the mint leaves.
- Pour the syrup into a clean jar or bottle.
- Store in the refrigerator for up to 2 months.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
2431g
Fat
0g
Carbs
219g