No Cook Chocolate Mascarpone Cake Recette

Indulge in this decadent No-Bake Chocolate Mascarpone Cake! Perfect for a midnight craving or a sophisticated dessert, this easy recipe uses leftover mascarpone cheese to create a rich and creamy chocolate treat. Ready in under 30 minutes (plus chilling time!), it's the perfect answer for a quick and impressive dessert. Enjoy it plain, or top with lemon sauce or whipped cream for an extra touch of deliciousness!

Préparation 20 min

Cuisson 20 min

Calories 165.7 kcal

Protéines 8g

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L'équipe cuisine de Forktionary

Adaptée de Food.com, puis testée et standardisée par Forktionary.

Ingrédients pour No Cook Chocolate Mascarpone Cake

Almond Cookies
Orange Liqueur
Dark Chocolate
250g mascarpone cheese

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Comment préparer No Cook Chocolate Mascarpone Cake

Line a 4-cup loaf pan with cling film, leaving some overhang to lift the cake out later.
Crush 150g of your favorite cookies (digestive biscuits recommended) into crumbs.
Add 2 tablespoons of orange liqueur (or orange juice) to the cookie crumbs and mix well, allowing them to soak for 5 minutes.
Melt 200g of dark chocolate (70% cacao recommended) in a heatproof bowl set over a pan of simmering water (bain-marie), stirring frequently until smooth.
Remove from heat and let the melted chocolate cool slightly.
In a separate bowl, gently fold the cooled melted chocolate into 250g of mascarpone cheese until well combined. Then, gently fold in the soaked cookie crumbs until just incorporated.
Pour the mixture into the prepared loaf pan and spread evenly.
Refrigerate for at least 2 hours, or until firm.
Once chilled, lift the cake out of the pan using the cling film overhang. Slice and serve with lemon sauce, whipped cream, or enjoy as is!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

Fat

53g

Carbs

Recipe Categories (Choose a category and find related recipes!)

Sweets & Sides Desserts European Italian American Vegetarian Baking 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Preparation 5 Ingredients Or Less Desserts Easy No Cook Cakes Dietary Technique

Questions fréquentes

Combien de temps faut-il pour préparer No Cook Chocolate Mascarpone Cake ?

No Cook Chocolate Mascarpone Cake prend environ 40 minutes du début à la fin — environ 20 minutes de préparation et 20 minutes de cuisson.

Combien de calories contient No Cook Chocolate Mascarpone Cake ?

No Cook Chocolate Mascarpone Cake contient environ 165.7 calories par portion, avec environ 8 g de protéines, 3 g de glucides et 26 g de lipides.

De quels ingrédients ai-je besoin pour No Cook Chocolate Mascarpone Cake ?

Les principaux ingrédients de No Cook Chocolate Mascarpone Cake sont Almond Cookies, Orange Liqueur, Dark Chocolate, Mascarpone Cheese. Consultez la liste complète avec les quantités ci-dessus.