Ingrédients pour Orange Crinkles
- Orange Cake Mix
- 1/3 cup vegetable oil
- 2 large eggs
- Granulated Sugar
- Pecan Halves
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Comment préparer Orange Crinkles
- Preheat oven to 350°F (175°C).
- In a large bowl, combine 1 box (15.25 oz) orange cake mix, 1/3 cup vegetable oil, and 2 large eggs. Mix until just combined.
- If the dough is too soft, chill it in the refrigerator for 15-20 minutes to firm up.
- Roll the dough into 1-inch balls.
- Combine 1/2 cup granulated sugar and 1 tablespoon orange zest (optional) in a shallow dish. Roll each dough ball in the sugar mixture.
- Place the sugar-coated dough balls onto ungreased baking sheets, leaving about 2 inches between each cookie.
- Bake for 10-15 minutes, or until the edges are lightly golden brown.
- Optional: Press a pecan half onto the top of each cookie before baking.
- Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
22g
Fat
3g
Carbs
3g